Recipes

Leftover rice is your best friend and makes for a deliciously filling meal. Using the vegetables you have on hand and our warm Baharat spice, this dish is incredible. AND IT ONLY TAKES ONE PAN...so clean up is a breeze.

 

This Biscuits and Gravy recipe combines our In-house Jerk Seasoning and Porcini Mushroom powder for the ultimate comfort breakfast. Enjoy!

I I found this recipe online and tweaked it a bit to my liking (I don't like richly sweet desserts and I believe freshly ripe apples should be the ...

Delicious, hearty, refreshing soup for any season!

This simple appetizer is great for sharing and is certainly a crowd pleaser. You can add or subtract ingredients based on how many you’re serving ...

A delicious fall galette featuring butternut squash and caramelized onion!

Nobody wants a dry coffee cake, and this is anything but!

Mustard seeds are for more than making mustard.  This is a terrific side dish with lamb chops or grilled chicken thighs.

Spicy Honey Beer Mustard Ingredients: Step 1Mix the following ingredients, cover and refrigerate overnight.1/2 cup mustard seeds (I like a combinat...

Simple Country Mustard Ingredients: 3/4 cup crushed brown mustard seed3/4 cup water3 tbsp. vinegar (apple cider, white wine or sherry)2 tsp. sea sa...

We are often times asked how to make harissa paste from our spice blend.  Here are 2 recipes, one quick and easy one using our spice blend and the other a more traditional harissa made using dried chilies.  Both are delicious!