Ingredients: 100% Star Anise
Taste & Aroma: Powerful, sweet, and distinctly licorice-like with a warm, aromatic profile.
Uses:
• Essential in Chinese cooking, especially in braised meats and spice blends
• Pairs well with chicken, fish, and pork for a subtly sweet depth
• Key ingredient in Vietnamese beef pho- don't skip it!
• Add to mulling spices, chai, or spiced syrups for a festive touch
• Simmer whole and remove before serving, or grind for use in blends
Use sparingly—its bold flavor goes a long way and infuses beautifully into slow-cooked dishes.