Ingredients: Coriander, dry mango, pomegranate seeds, chili, cumin, musk melon, salt, black pepper, black salt, fenugreek leaves, cloves, mint, nutmeg, dry ginger, cinnamon, bay leaf, cardamom seeds, caraway and mace.
Uses: A classic Indian seasoning traditionally used for chickpeas, Chana Masala also adds a bold, hot and citrusy flavor to vegetables, curries, potatoes, stews, and even breads. Sprinkle it over roasted veggies, stir it into soups, or use it to season flatbreads for an aromatic, zesty kick.
Also available in our Indian Box Set