Ingredients: 100% New Mexico Green Chile
Taste & Aroma: Medium-hot, with a rich, warm, and earthy flavor. It delivers a bold, slightly smoky heat that’s characteristic of traditional New Mexican cuisine.
Suggested Uses:
• Whisk into sauces for a quick and flavorful green chili sauce.
• Stir into soups and stews for a warm, spicy kick.
• Sprinkle over roasted vegetables, potatoes, or meats.
• Mix into scrambled eggs or omelets for a spicy breakfast.
• Blend into dry rubs or marinades for pork, chicken, or beef.
• Add to tacos, enchiladas, or burritos for authentic Southwestern heat.
• Toss with cornbread batter for a flavorful twist.
This versatile powder is perfect for bringing the bold, earthy flavors of New Mexico to any dish, whether you’re cooking traditional Southwestern meals or adding a spicy twist to everyday recipes!