Ingredients: Fennel seed, black pepper, smoked paprika, granulated garlic, salt, thyme, and orange peel.
Uses: Bright, savory, and gently smoky, this seafood-forward blend combines aromatic fennel, warm smoked paprika, citrusy orange peel, and classic coastal herbs to enhance the natural flavor of fish without overpowering it.
Perfect for:
• Sprinkling over salmon, halibut, cod, or rockfish before grilling, baking, or pan-searing.
• Tossing with shrimp or scallops before a quick sauté.
• Rubbing onto white fish before roasting with olive oil and lemon.
• Seasoning crab cakes or seafood patties.
• Mixing into olive oil for a light seafood marinade.
• Tossing with roasted potatoes or summer vegetables for a subtle coastal twist.
• Sprinkling over chowders or seafood stews for depth and warmth.
The Inspiration
FishHer Seafood Seasoning was created during a live seafood seasoning demonstration where we crafted a signature blend for the incredible women of FishHer Columbia Pacific — a group dedicated to uniting and uplifting women, strengthening communities, and supporting a sustainable maritime industry to ensure the prosperity and longevity of the Columbia Pacific’s legacy.
This blend reflects that spirit — bold yet balanced, strong yet thoughtful. It honors the women who work on the water, steward the resource, and carry forward generations of coastal knowledge.
Balanced and versatile, FishHer Seafood Seasoning brings a touch of citrus brightness and gentle smoke to everything from weeknight dinners to special coastal gatherings — rooted in community, crafted with purpose.