Ingredients: Tomato Powder, Ancho Chile Powder, Allspice, Coriander, Cumin, Oregano, Cloves, Garlic, Cilantro, Red Bell Peppers, Green Bell Peppers and Onion.
Uses: Rich, complex, powerful and not hot, great on chicken, meat, vegetables, popcorn, sauces, fish and chili con carne.
Chili Con Carne, "peppers with meat," is the official dish of Texas.