BBQ Boxed Set includes jars of each:
Aarons Highwater Espresso Rub: As a dry rub on steak, pork tenderloin or chicken thighs adding warm, rich, strong and deep flavors that excite the whole mouth. Tom’s favorite on flat-iron steak!
Carolina BBQ Rub: Rich, fruity, sweet with a slight peppery kick, you can use on pork roast, pulled pork, ribs and BBQ sauces. To make a sauce, add 2 tbsp of rub to 1 cup tomato sauce with 1/4 cup apple cider vinegar + 1/2 cup water, simmer 15 - 20 minutes.
K C BBQ Rub: Great dry rub for chicken, fish, beef or pork. Sweet, tangy with a nice "bite".
Summer Spice Rub: Smoky, earthy, floral and bright. Try on grilled pork chops, beer can chicken, shrimp and kabobs.