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American Vinegar Works IPA Beer Malt Vinegar

American Vinegar Works IPA Beer Malt Vinegar

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Made from a Massachusetts craft IPA this vinegar is malty and tangy leaving you with a slight mouth water finish from the hops. It is slow fermented in small batches using a unique process from the early 1800s and aged in 25-gallon American oak barrels. Our IPA Beer Malt Vinegar is the ultimate vinegar for fish and chips.

Size 250ml glass bottle

Perfect For Fish & chips, cruciferous vegetables, meat marinades, stews, and sautéed mushrooms.

Fermentation Base IPA Beer

Base Origin Massachusetts

Taste Profile Richer than malt vinegar with a light hoppy tang finish.

Production Process Slow fermented. Aged in oak barrels.

Minimum Acidity 4%