Ingredients: Black peppercorns, white peppercorns, pink peppercorns and green peppercorns.
Uses: Bold, peppery, and beautifully balanced, this Four Peppercorn Blend combines black, white, red, and green peppercorns for a creative twist on classic seasoning. We’ve found this combination creates a perfectly balanced flavor that pairs especially well with rich meats and hearty dishes.
Try it:
• Cracked over steak, pork, or lamb for a colorful, flavorful crust.
• Ground fresh over roasted vegetables or potatoes for a bold kick.
• Stirred into creamy sauces or gravies for depth and complexity.
• Used in homemade spice rubs or marinades.
• Sprinkled over soups, stews, or hearty pasta dishes.
• Crushed and added to butter for a flavorful finishing spread.
This blend is perfect for those who want to add a colorful, creative, and complex peppery note to their cooking. A pantry staple for both everyday meals and gourmet creations!