Ingredients: Dried French Tarragon
Taste & Aroma: Bittersweet, fresh, and slightly licorice-like with a powerful, aromatic flavor.
Uses:
• Classic for making tarragon vinegar and infusing oils
• Enhances French sauces like Béarnaise and Hollandaise
• Delicious in eggs, omelets, and creamy dressings
• Perfect for mustards and marinades
• Complements fish, chicken, and pork dishes beautifully
• Adds depth to soups and stews