World of Spice Cooking Classes

Last Wednesday of each month

In May we will be cooking the cuisine of Ethiopia, including dora wat and injera.  June we will be introducing a new class, Cooking with Spices. This class will demonstrate ways to get more flavor from your spices and fresh herbs from appetizer through dessert!  And in July we will explore Lebanese food.  Another new class coming up is Greek Meze and we will wrap up the series in October with a guest chef! To register for classes please go to northcoastfoodweb.org